TriTip

Prepare yourself for a bold beefy adventure with tri-tip — the ultimate cut that's here to make a statement on your plate! Picture this: a robust and beautifully marbled triangular roast, ready to captivate your senses with its irresistible flavor and texture.

Tri-tip is the epitome of boldness — it's all about big, beefy taste and juicy tenderness. From its mouthwatering aroma to its succulent, perfectly cooked center, every bite of tri-tip is a celebration of carnivorous bliss.

This cut is a culinary powerhouse — versatile enough to be the star of any meal, whether you're serving it as steak, slicing it for sandwiches, or featuring it in a gourmet barbecue feast.

Tri-tip is the hero of backyard cookouts and festive gatherings, where it steals the show with its impressive appearance and unforgettable flavor profile.

So, unleash your inner carnivore and embrace the boldness of tri-tip. Whether you're a seasoned grill master or a passionate home cook, this flavorful cut of beef promises to elevate your culinary game and leave a lasting impression. Get ready to indulge in the boldness of tri-tip and experience beefy perfection like never before!

$32

/ average cut size: price note

Beef Type Angus American Wagyu

Product variants

Why Marbled

Bred Better

Marbled takes pride in its commitment to unrivaled genetics, emphasizing superior quality and flavor in every aspect of its beef production. The heritage-driven breeding process led by the Griffin family ensures a unique and exceptional breed that stands above the competition. Each animal is carefully selected and bred to reflect Marbled's dedication to excellence and a distinct culinary experience.

Fed for Flavor

Crafting flavor becomes an art at Marbled, where the molasses and vitamin-infused feed contribute to an exceptional taste profile. Meticulous and slow-grown feeding periods are key to optimal marbling and flavor, setting Marbled apart as a brand dedicated to providing a culinary experience like no other. The focus on precision feeding showcases the brand's commitment to crafting flavor in every meal, defining its unique approach to beef production.

Responsibly Raised

At Marbled, a commitment to personalized care defines the upbringing of each animal, from singing to them to create a stress-free environment. Ethical and humane practices guide their lives, ensuring not just quality beef but also a high quality of life. Extended feeding periods contribute to the overall well-being and contentment of the animals, emphasizing Marbled's positive impact on the journey from field to plate.

Humanely Harvested

Marbled's dedication to crafting excellence is evident in its 14 to 21-day dry aging process, promising unmatched tenderness and flavor. The use of single-cow trimmings creates a unique and rich beef experience, distinguishing Marbled from competitors. The humane harvesting process, designed to minimize anxiety, reflects a commitment to a respectful and ethical conclusion to the animal's life, making each harvest a testament to Marbled's pursuit of quality.

Premium Montana Dry Aged Beef