Taste of The West

Saddle up for bold flavors with the Marbled x Trinity Vandenacre Taste of the West Bundle! This hearty assortment of premium beef cuts celebrates Montana’s rugged spirit and Trinity’s signature flair. Ready your grill and bring the taste of the West to your table!

Introducing the Taste of the West Bundle, a flavorful collaboration with Montana’s own Trinity Vandenacre. Inspired by Trinity’s passion for authentic western living and bold flavors, this bundle is packed with premium cuts to bring the spirit of the West straight to your table:

1 Cowboy Steak: A showstopper cut that's big, bold, and made for the grill—just like the cowboys who inspired it.
2 T-Bone Steaks: The perfect pairing of tender filet and hearty strip steak, ready to take your barbecue to the next level.
4lb Ground Beef: Versatile and full of flavor, perfect for crafting juicy burgers, hearty chilis, or savory tacos.
2 Packages of Jalapeño Cheddar Brats: A spicy, cheesy twist on a classic bratwurst that’s sure to steal the show at your next cookout.
2 Sirloin Steaks: Lean, tender, and rich in flavor—perfect for grilling or pan-searing to perfection.
1 Flank Steak: A versatile cut ideal for marinating, grilling, and slicing into crowd-pleasing fajitas or salads.

Trinity’s Taste of the West Bundle brings together the finest beef cuts to celebrate the rugged, hearty flavors of Montana. Whether you're hosting a backyard gathering, fueling up for a day on the ranch, or savoring a quiet dinner under the stars, this bundle has everything you need to embrace the western way of life.

Let Trinity’s signature style inspire your cooking, and turn every meal into a true Montana masterpiece. Saddle up, fire up the grill, and taste the West like never before.

$285

/ average cut size: price note

Beef Type Angus American Wagyu

Product variants

Why Marbled

Bred Better

Marbled takes pride in its commitment to unrivaled genetics, emphasizing superior quality and flavor in every aspect of its beef production. The heritage-driven breeding process led by the Griffin family ensures a unique and exceptional breed that stands above the competition. Each animal is carefully selected and bred to reflect Marbled's dedication to excellence and a distinct culinary experience.

Fed for Flavor

Crafting flavor becomes an art at Marbled, where the molasses and vitamin-infused feed contribute to an exceptional taste profile. Meticulous and slow-grown feeding periods are key to optimal marbling and flavor, setting Marbled apart as a brand dedicated to providing a culinary experience like no other. The focus on precision feeding showcases the brand's commitment to crafting flavor in every meal, defining its unique approach to beef production.

Responsibly Raised

At Marbled, a commitment to personalized care defines the upbringing of each animal, from singing to them to create a stress-free environment. Ethical and humane practices guide their lives, ensuring not just quality beef but also a high quality of life. Extended feeding periods contribute to the overall well-being and contentment of the animals, emphasizing Marbled's positive impact on the journey from field to plate.

Humanely Harvested

Marbled's dedication to crafting excellence is evident in its 14 to 21-day dry aging process, promising unmatched tenderness and flavor. The use of single-cow trimmings creates a unique and rich beef experience, distinguishing Marbled from competitors. The humane harvesting process, designed to minimize anxiety, reflects a commitment to a respectful and ethical conclusion to the animal's life, making each harvest a testament to Marbled's pursuit of quality.

Authentic Montana Flavor, Trinity-Approved

Taste Of The West