Brisket

Ah, the majestic brisket — the heavyweight champion of barbecue! Picture this: a behemoth slab of beef, slow-cooked to perfection, yielding tender, smoky goodness that makes you weak at the knees.

Marbled’s brisket is not just a cut of meat; it's a culinary adventure. It's like the BBQ maestro's Everest, requiring patience, skill, and a whole lot of love. This hunk of beef has personality — it's bold, flavorful, and demands respect.

Brisket is the ultimate test of a pitmaster's prowess. Hours of low and slow cooking transform this cut into a masterpiece. It's the star of backyard gatherings, the hero of cook-offs, and the reason why BBQ aficionados travel far and wide in search of the perfect bite.

So, fire up the smoker, grab your tongs, and embark on a brisket journey. It's not just a meal; it's a celebration of smoky, meaty goodness that brings friends and family together, one mouthwatering slice at a time. Get ready to savor the magic of Marbled brisket — BBQ bliss awaits!

$169

/ average cut size: price note

Beef Type American Wagyu Angus

Product variants

Why Marbled

Bred Better

Marbled takes pride in its commitment to unrivaled genetics, emphasizing superior quality and flavor in every aspect of its beef production. The heritage-driven breeding process led by the Griffin family ensures a unique and exceptional breed that stands above the competition. Each animal is carefully selected and bred to reflect Marbled's dedication to excellence and a distinct culinary experience.

Fed for Flavor

Crafting flavor becomes an art at Marbled, where the molasses and vitamin-infused feed contribute to an exceptional taste profile. Meticulous and slow-grown feeding periods are key to optimal marbling and flavor, setting Marbled apart as a brand dedicated to providing a culinary experience like no other. The focus on precision feeding showcases the brand's commitment to crafting flavor in every meal, defining its unique approach to beef production.

Responsibly Raised

At Marbled, a commitment to personalized care defines the upbringing of each animal, from singing to them to create a stress-free environment. Ethical and humane practices guide their lives, ensuring not just quality beef but also a high quality of life. Extended feeding periods contribute to the overall well-being and contentment of the animals, emphasizing Marbled's positive impact on the journey from field to plate.

Humanely Harvested

Marbled's dedication to crafting excellence is evident in its 14 to 21-day dry aging process, promising unmatched tenderness and flavor. The use of single-cow trimmings creates a unique and rich beef experience, distinguishing Marbled from competitors. The humane harvesting process, designed to minimize anxiety, reflects a commitment to a respectful and ethical conclusion to the animal's life, making each harvest a testament to Marbled's pursuit of quality.

Premium Montana Dry Aged Beef